Atlas Restaurant Group to open Japanese izakaya Kannon in Baltimore by Spring 2025, led by Chef Timur Fazilov.
Atlas Restaurant Group announced Kannon, a new Japanese izakaya and handroll concept set to open in Baltimore in Spring 2025.
Kannon, which will specialize in such familiar finger foods as sushi and sashimi. Kannon was described in a news release as ...
The menu, crafted by Atlas Chef Timur Fazilov from Azumi, will focus on Japanese small dishes such as sushi hand rolls, ...
Atlas Restaurant Group has release more details about its new Japanese restaurant set to open in the Harbor East/Fells Point area.
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