canned tomatoes, and tomato paste. This cooks under high pressure for 15 minutes. Once the pressure is released, you blend the soup. This soup reminded me a little of pasta sauce. By that I mean ...

Sure, you could get your pasta sauce from a jar, but premade sauces aren't the only way to make a creamy, delicious pasta ...

let's look at how canned soup might be the secret sauce weapon for home chefs needing some pasta inspiration. Read more: 14 Off-The-Wall Ingredients You Should Be Adding To Homemade Chili Tomato ...

Ina Garten puts her spin on tomato soup by adding grilled cheese croutons. The fun recipe is extremely easy and takes less ...

Have too much passata on your hands? Put it to good use in delicious recipes from chefs like Julia Busuttil Nishimura, Adam ...

Canned tomatoes are a pantry staple ... Add this to the base of your Neapolitan-style pizza, tomato soup, or as a starter for sauce—and you’re winning.

Zuppa forte traditionally was made with odds and ends of meats, including offal, but in our cookbook, “Milk Street 365: The ...

Zuppa forte, also known as zuppa di soffritto, is an old-school Neapolitan dish made by slow-cooking meats with garlic and other aromatics, along with tomatoes ... as a soup base or pasta sauce.