Visiting a family-owned coffee farm near Pereira, Colombia, I learned about the meticulous process behind producing ...
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What Your Coffee's Source Country Tells You About Its FlavorEven though robusta doesn't need to be grown at very high elevations like arabica, most plantations in Vietnam still sit at these heights to give the beans more complex flavors. Colombian Coffee ...
Colombia native Fabio Caro has one request for every coffee drinker he speaks to at Macondo Coffee. “Try it without sugar,” says Caro, the 70-year-old founder of the local coffee chain.
Díos Mio! Coffee "highlights the female coffee growers in Colombia who work tirelessly and meticulously at what they do," says Vergara Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...
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