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Wheat crops are dying, and scientists just found out why — here's what it means for our food supplyPhys.org relayed that the team identified "Knr4 as a critical driver of infection for Fusarium Head Blight (FHB) and Septoria tritici blotch (STB) — two of the most common diseases of wheat." ...
While ancestral tetraploid wheats were predominantly spring-types with single VRN-A1 gene copies, later mutations in common wheat created winter varieties through altered gene copy numbers and ...
There's a variety of bread out there to choose from, but two of the most common types are white bread and whole wheat bread. While they are both made from grains, there are key health differences ...
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