In New York, a sandwich is an argument waiting to happen. While Americans all over can name their favorites, in our city, the variety of delis ... Brancaccio’s for Italian American sandwiches.

The sauce has dried up at this iconic red-sauce spot. Ferdinando’s Focacceria in Carroll Gardens abruptly closed its doors last weekend after 121 years of serving up Sicilian classics like rice balls ...

The Birmingham deli will have limited ... and non-traditional Italian sandwiches that range from $10-$15 as well as soup, gelato and coffee, Ayyash said. A New York City-based bagel shop is ...

Chef Joey Maggiore has been able to grow restaurant brands nationally – think Hash Kitchen and the Sicilian Butcher – and he’s now rolling out his take on the New York style deli.

This longstanding Italian restaurant in Midtown is where you’ll find an “S.N.L.” crew on Tuesdays when the show is running.Credit...Nico Schinco for The New York Times Supported by By Priya ...

Plus, one of Japan's biggest skewer specialist hits South Bay, New York-style bagels are big in Los Feliz, and more.