Soffritto with Tomato Sauce Soffritto is the heart of Italian cooking, a simple yet essential mixture of carrots, celery, and onions that forms the base for countless dishes, including rich tomato ...

Pillowy ricotta dumplings replace the typical meatballs in this comforting vegetarian version of the classic Italian wedding soup. To make them, mix ricotta, Parmesan, breadcrumbs, and egg ...

Here are three recipes from the book that you can ... “This one-pot delight is creamy and comforting, with bursts of Italian flavour from tomatoes, vegan cheese and basil. Serve with toast ...

Rest assured, if you’re testing out the plant-based waters for Veganuary, you won’t have to miss out on the classic Italian recipes you adore. Bez’s philosophy is simple: every vegan recipe ...

Lentils and nuts make these tasty vegetarian meatballs a protein-packed meal, while spinach provides an iron boost. Why not double the meatball recipe and use in wraps and salads for lunch ...

At home, you can also make vegetarian sausages from a base of cereals and grains such as chickpeas, polenta and quinoa, mixing in other vegetables, herbs and spices. FAQs about BBC Food ...

Pasta is one of our favorite weeknight dinners. If you have time to boil water and make a quick pan sauce, you can easily ...

Italian chef Alessandra D'Angelo started exploring the use of alternative ingredients when her son and daughter became vegetarian, as a way to help them maintain the taste of home-cooking.