While everyone loves a good slice of pie, Italians typically don't eat their pizzas in slices. Pizzas in Italy are served ...

There’s something magical about a perfectly baked Pizza Margherita—a delicate balance of crispy yet airy crust, tangy tomato ...

About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...

It features a thin crust, fresh mozzarella cheese, tomato sauce, and basil leaves Ingredients For pizza dough 500 gms ‘0’ Italian milled flour (store bought) 300 ml water 15 gms salt 4 gms ...