This is very much a northern Italian dish, given its use of butter, tomatoes, and risotto or polenta, and is created in the south purely for tourists. To be more specific, the dish is from ...

These traditional family recipes each tell a story about ancestral heritage. Here's how you can try each one—from tortellini en brodo in Italy to jajangmyeon in South Korea.

A new book by a food historian has revealed that the countries of origin of many famous national dishes are ... Non Esiste - ...

Giada De Laurentiis just updated a traditional Italian dish for the spring ... the Giadzy founder celebrated National Carbonara Day with a vegetarian version of carbonara. "This vegetarian ...