When we started talking about what it meant to do an Italian restaurant in New York, or here, it was: We now are in a time that we thought was exciting. We could actually thread the needle of ...

It seems like New York City’s latest hot new restaurant cluster may actually be in Los Angeles. On February 6, acclaimed New York Italian restaurant Alba Cucina opens its Los Angeles outpost in ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was born and raised. She covers restaurants, bars, pop-ups, and the people ...

Just Salad, a New York City-based fast-casual chain that ... Construct Connect, a construction leads site, puts the storefront size at 2,204 square feet and reports the work is out for bid.

Chef Joey Maggiore has been able to grow restaurant brands nationally – think Hash Kitchen and the Sicilian Butcher – and he’s now rolling out his take on the New York style deli.