You eat your curry topped with a carrot sambal and there is no need for rice as it ... is a South African sausage and chakalaka a vegetable relish. In this recipe from Moses Pitso, the chakalaka ...

Although the South American grain ... and other umami-rich ingredients. The recipe varies across the continent, but long-grain African rice provides the best texture and flavor.

Jollof rice is the main West African dish. It is rice cooked in various indigenous spices to bring out a unique taste. Jollof rice has no particular country of origin, as many of the West African ...

Step four: Time to enjoy You're chakalaka is now ready to enjoy, but how will you serve yours? You could choose rice, or perhaps you might like it with bread, or maybe a jacket potato like Nandi.

Tamarind rice is a game-changer. Just toss your leftover rice with tamarind, red chillies, curry leaves, mustard seeds, & some spices for a bold upgrade. Mix your leftover rice with arhar dal, ...