Links may be commissioned. This soup recipe is also known as Tuscan Sausage and Kale soup, and it’s so flavorful, and practically foolproof to make. Tips: For a lower-sodium option, drain and ...

In a large stockpot or dutch oven, cook the sausage and onion until sausage is cooked through. drain as much grease as you can. Stir in chicken broth, bell pepper, kale and pepper flakes and bring ...

Add cooked sausage, and pepper to taste. Pour over pasta; toss to mix. Sprinkle with parsley and Parmesan; toss again. Pass extra Parmesan at the table. 1 yellow bell pepper, cut in eight pieces 1/3 ...