with delicate violet flowers in preparation for violet jelly and wild violet simple syrup. All foraged flowers were brought home and canned into jelly. I still make a small batch of jelly every ...

If you've been to any fancy restaurant, you've probably ended up with some wild violet flowers on your plate. You've probably ...

By BROOKE KNICK Natural Resources Conservation Service Soil Conservation Technician While driving around Koochiching county, I noticed a lot of dead flower stalks standing high above the ...