The evening began inside Cote at the sleek, low-lit bar for a welcome drink. Ours was a shot of something that looked like ...

Chef Nando Chang of Itamae AO in Miami has received the prestigious James Beard Award in the category of Best Chef: South.

The Empanadas, founded in Key Biscayne, opened its sixth location in South Miami. Choose from 25 different empanadas ranging ...

New York-based burger restaurant Whitman’s has brought its popular regional burger menu to Miami with the debut of the first of its two planned Magic City outposts. The first location has set up shop ...

The guide is seen by many as the global standard of restaurant reviews with its up to three-star rating system, with one-star considered a “very good restaurant in its category,” two-star considered ...

There’s also the Miami sandwich (ham, turkey, bacon, lettuce, tomato, swiss cheese and mayo on Cuban bread), pan con bistec (a thinly cut seasoned steak sandwich topped with onions), media noche (a ...

Like seemingly most of New York City right now, Major Food Group’s incredibly popular red-sauce focused eatery Carbone (49 Collins Avenue) has made its way down to Miami with the debut of its latest ...

The dynamic duo that is Pharrell Williams and David Grutman have debuted their latest restaurant in Miami, Strawberry Moon inside their new hotel, The Goodtime Hotel.The 30,000-square-foot outpost ...

The Aviv menu features the flavors of Israel paired with the “modern energy of Miami and Tel Aviv.” Dishes include haloumi baklava, pompano with sea bean tzatziki, Yemenite flatbread baked-to-order ...

Erin Perkins is Eater's Editor, South, covering Atlanta, Nashville, Miami, New Orleans, and the Carolinas. She has been writing about the food scene in the Carolinas and Savannah for 12 years. Erin ...