In this one-pot riff on ragu, quick-cooking sausage forms the base, supplemented by fennel, garlic, tomato paste and an optional umami-boosting bouillon cube.

Chef Joe Bellia from Joe's La Roma is showing us how to make a hoagie full of delicious Italian Sausage and peppers.

Dumpling recipes here include “Polish Pierogi with Sauerkraut and Mushrooms” and “Udmurt Dumplings with Beetroot and Raspberry.” And then there are cabbage rolls, or stuffed cabbage.

What is it?: The Italian restaurant at the Four Seasons, Riva del Fiume makes the most of its riverside setting, with elegant terraces that are as much Lago di Como as they are Thailand.

These recipes ... Italian chef, but at least the sauce will be authentic. Slow Cooker Italian Pot Roast Pasta. Photo credit: Dinner by Six. There’s something about a slow-cooked meal that makes it ...

Mr. Eats Beat has found a new love, and I don’t know if I can compete. She’s a sleek, fiery redhead with a passion for pleasing him. She mostly does as she’s told, but she can be temperamental and a ...

Lucca's red beans have been talked about since 1780. Not to be confused with borlotti beans, they are characterized by their intense and decisive aroma and flavor combined with the extreme softness of ...

The celebrity chef, TV host and restaurateur is whipping up a mouthwatering cast iron-crusted NY strip steak with "shamrock" butter alongside roasted cabbage with honey mustard, dill, horseradish ...

St. Patrick’s Day is here, and making a traditional corned beef dinner is popular among more than just those of Irish descent. Most of us probably think corned beef and cabbage being cooked together ...

If you have already tried different varieties of biryani, here are some other traditional chef-special recipes that you can make for Iftar. So, what are you waiting for? With these easy-to-follow ...

Celebrate St. Patrick’s Day with a classic Corned Beef and Cabbage recipe that brings warmth and tradition to ... this dish is a wonderful way to bring loved ones together. Enjoy the authentic taste ...