Spicy, speedy and simple, this Spanish tray bake is our kind of cooking. With just one pan and a handful of ingredients you can make this easy meal packed with the flavours of chorizo, tomato and ...

Return baking tray to oven and cook until the egg white is no longer clear, and yolk is cooked to your liking, about 3- 5 minutes. Garnish with torn sage leaves.

1. Pre-heat oven to 170ºC. Line a 23cm x 28cm tin with baking paper. 2. Place coffee in large saucepan and pour over the hot water and stir to combine. Add the butter, apples, sultanas and brown ...