In addition to phenomenal Italian restaurants, Chicago also offers a plethora of spots that focus primarily on pizza, pasta, and Italian beef. Six eateries have made their exits from the Italian ...

Buona Beef and Rainbow Cone could be coming to Oak Creek as part of the Chicago-based chain's expansion into Wisconsin.

Portillo's is no longer local since Dick Portillo sold his self-named Chicago restaurant to Berkshire Partners in 2014. Plus, it has the words Hot Dogs and not Italian Beef in its name.

The second is technological: Delis and restaurants use commercial meat ... customized (the way many of the best places in Chicago for Italian beef do it). You can also spoon up a store-bought ...

Nestled near McAllister Park, Chicago Hot Dogs offers a taste of authentic Chicago-style cuisine, bringing a beloved Midwest ...

Yes, a hot dog graces the menu at Rendang Republic, chef John Avila’s upcoming restaurant opening next week in Wrigleyville.

Within two days, Roos had a plan: He was going to open a restaurant based around his beloved Chicago-style beef sandwiches. Roos admits he had never cooked an Italian beef sandwich before opening ...

Customers can also expect a California twist — salads and a variety of plant-based and meat-alternative hot dogs and burritos — and one new, very Chicago-centric item: Italian beef ...