The politics of pizza in Chicago always spark fierce debate. Whether it’s a deep dish or thin crust ... There are locations in West Town and South Loop.

Arts Editor Brendan Parr and Deputy Arts Editor Mao Reynolds tussle over toppings and take a deep dive into deep dish to ...

With no shortage of Chicago transplants, the Valley has a strong deep-dish pizza game ... a taste of home — blow away the common ham and pepperoni. And ricotta, Pecorino Romano and Asiago ...

Chicago deep dish ... Pizza in the Pan, a pandemic-era-born pizzeria in Uptown and Berwyn owned by Robert Maleski. The Untitled #1—a thick-crust pie layered with cheese, tomato sauce, pepperoni ...

Offering traditional pies with sausage and pepperoni, there's also a veggie deep dish ... re in town and want to mix it up a bit, check out Emmett's for some of the best Chicago-style pizza ...