Venice may be one of the most visited cities in the world, but beyond the gondolas and grand canals lies a culinary tra ...

Venice bars are famous for cicchetti – snacks designed to be eaten with a glass of wine. But there’s a fascinating history behind what looks to be simple street food.

Venetians eat cicchetti at breakfast time, for lunch, dinner and a midnight snack — mostly with their fingers. It’s look-and-point food: no special mastery of Italian required. And you don’t ...

Cicchetti “are a way of life in Venice.” Davies explores this distinctly Venetian tradition, the city’s unique food culture and rich history in Cinnamon and Salt.The collection of more than ...

Some of the trendiest new restaurants have menus favoring small plates. Casa B in Somerville, The Brahmin in Back Bay, even newly re-opened Olives, give shared nibbles prominent spots on their menus.

Francesco La Porta has lived in Paris for many years, but he is originally from Venice. Earlier this year, he opened a restaurant in the French capital that has brought a little slice of his ...

Venice attracts millions of visitors each year for its canals, architecture and cuisine, but finding authentic food experiences can be challenging in a city filled with tourist-oriented restaurants.

Osteria Goto recreates the concept of a traditional Venetian bar - known as a bacaro - with typical food and drink. Even the name recalls the canal city - ‘goto’ is Venetian dialect for glass.

Francesco La Porta has lived in Paris for many years, but he is originally from Venice. Earlier this year, he opened a restaurant in the French capital that has brought a little slice of his hometown ...