Kadhi needs no introduction. A popular dish in Indian cuisine, it includes dahi as the main ingredient, along with besan and some basic spices. What makes it yet more interesting is the fact that ...

Channa Chat and Samosa Stations: The Channa Chat Counter offers a variety of chaat, including Channe Chat, Creamy Chat, Pani Puri Fruit Chat, and Dahi Bara. The Samosa station features Vegetable ...

Along with sweet treats, specific savoury delights are also enjoyed during this festival. Churn the dahi with black salt and chill in the fridge for around 5-10 minutes. Keep other ingredients ready ...

A family of beavers made global headlines earlier this year when they built a dam exactly where authorities had been planning one in Czechia, saving taxpayers around CZK 30 million (€1.2 million).

The Vaal Dam achieved a significant milestone on Friday as water levels reached exactly 100% capacity, marking the first time the reservoir has been completely full since 2023. This development ...

The P-pop Kings debuted number one at the Billboard World Digital Song Sales chart for their latest single “DAM,” Billboard Philippines reported on Tuesday. The achievement makes SB19 the first ...

En gammal damm i Säffle kommun hotar att svämma över E18. Luckorna kan bara öppnas om räddningstjänsten rycker ut. Enligt Länsstyrelsen får bara ägaren röra dammen, men ägaren hävdar ...

If you’ve ever searched for "curd vs yogurt," "difference between dahi and yogurt," or "is dahi and yogurt the same?", you are not alone—this is a common question! The simple answer is no ...

Reservations are required for the buffet. On weekdays, free iftar snacks, like pakoras, dahi bara, papri chaat, and dates, are available. Frozen beef shami kebabs and beef or chicken spring rolls ...

Wash poha gently, drain excess water, and let it soften. Whisk curd with water, salt, and sugar until smooth. Mix softened poha with prepared curd mixture thoroughly. Heat oil, add mustard seeds, ...

To discover the best of Bhubaneswar’s food scene through the eyes of 4 food bloggers, Times Foodie interacted with the locals to learn more about the city and its hidden food joints. To enjoy and make ...