Fairy tales may seem like a departure from Kim’s origins at Gordon Ramsay Hospitality and his tenure as The Modern’s pastry chef. But the South Korean chef proves he is adept at cultivating a sense of ...

The restaurant will likely occupy what was formerly Estela and Café Altro Paradiso mastermind Ignacio Mattos's Flora Bar.

Law specialties: Issuance of debt and equity securities in both the public and private markets, mergers and acquisitions for ...

The market to capture the hearts of hungry Hawaii residents is fierce. Restaurateurs especially face growing competition when ...

Thomas Downing — a freeman born to formerly enslaved people in Virginia — became one of the city’s wealthiest citizens as the ...

Fine dining is alive and well in Brewster where The Arch, an iconic French restaurant, is celebrating 49 years of business ...

Queer people have long known that food, community, and love are the true cornerstones of pleasure Eating together is a way of ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

From intimate osterias to bustling all-day eateries, these neighborhood restaurants do Italian well. Finding your favorite ...

These new restaurants and bars are heating up the local scene, quickly becoming food bucket list staples. ARMANI / RISTORANTE ...

Margon has been family-owned and operated since it opened its doors in 1970. That’s over half a century of serving up Cuban comfort food to New Yorkers and tourists alike. The current owners, brothers ...

Tribeca has a new, elegant space to indulge in caviar, champagne and fine dining led by two-time 'Top Chef' champion, Buddha ...