If you're a pasta lover, you'll definitely want to watch this hilarious Italian Chef pasta reaction video! Vincenzo's Plate Posted: February 6, 2025 | Last updated: February 6, 2025 ...

With San Diego locations in Bankers Hill and Del Mar, the Cucina family of restaurants is known in town for offering one of the best Italian dining experiences. The Michelin-recognized restaurant, led ...

In more modern times, restaurants like Valentino, Peppone, and Angelini Osteria introduced more upscale Italian food with chefs at the forefront. Today, the city’s approach to Italian food ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

From fancy Italian dishes to easy homemade tutorials, here are some of the top influencer chefs for you to check out. Chef Zealand also has a website in the works which has a little bit more about ...

I know all about the famous Italian restaurant from my husband, who has requested I take him there for years. "Danny Meyer goes there; all the great chefs do" as he's told me when referring to the ...

Mattia is the son of internationally acclaimed Italian chef Andrea Minguzzi and celebrated classical cellist Yasemin Akincilar. His horrified dad Andrea took to social media to say: "He had asked ...

More than a dozen North Carolina chefs, restaurants and bars have been ... Figulina in Raleigh, an Italian restaurant specializing in handmade pastas, is up for Best New Restaurant in the country ...

Each summer, the remote Italian island of Alicudi attracts a slow drip of tourists looking to escape the trappings of modernity. There are no cars or even roads on the two-square-mile volcanic ...

Newsday food writer Erica Marcus visits Farina 00 in Franklin Square to talk about Italian American cuisine. Credit: Gary Licker Italian is unquestionably Long Island’s favorite cuisine ...

In New York, private restaurants in luxury towers are a popular amenity. The public cannot eat there, and residents only drop in occasionally. Credit...Ashley Gilbertson for The New York Times ...