G rowing up 90 minutes north of Chicago, I first discovered deep dish pizza as a teenager. It was thick, rich, ooey gooey, ...

What happens when you combine the saucy goodness of sloppy joes with the cheesy, meaty flavors of pepperoni pizza? You ...

An eatery serving Detroit and New York-style pizzas recently began welcoming customers in Gahanna.  Tony and Enzo’s Pizzeria opened at 1259 N. Hamilton Road this month. The ...

Luigi's Pizza has all the makings of a perfect pie, but over the past 52 years, it’s grown into something more than just a ...

Then comes the fun part—toppings! She spreads pizza sauce all over, adds a generous layer of mozzarella cheese, then finishes with pepperoni before sliding it into the oven. A little patience ...

and the pizza sauce is prepared fresh daily using Italian herbs. The restaurant stands apart from others by cooking with extra virgin olive oil and creating pizza sauces that are made fresh daily ...

The combination of bubbling golden cheeses, tart, salty white anchovies and fresh herbs make this white-based pizza ideal for summer. The best bit? It’s ready in 20 minutes, tops. Use the ...

This weeknight-friendly, pizza-inspired favorite is cheesy comfort at its best. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017 ...

Toppers Pizza, a Wisconsin-based pizza ... Field Roast plant-based pepperoni, spicy cherry peppers, garlic-roasted tomatoes and Italian seasoning. The Vegan Tomato Pie comes with dairy-free ...