Instead of grabbing a jar, make Rao’s marinara sauce at home and enjoy it in these recipes for chicken parm, meatball subs, stuffed shells and more.

Some meals just have that magical, can’t-stop-eating quality. You take one bite, and suddenly, your day feels a little better ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

The No. 1 unhealthiest frozen lasagna is Beecher's Cheese Curd Lasagna with Meat Sauce! It's not only loaded with processed ...

The origins behind spaghetti all’assassina, or assassin’s spaghetti, are a little murky, but we do know that it came to be in ...

Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne pasta with Business Insider.

then feel free to make your sauce a super hot one. If you’re looking to enliven jarred sauce or some plain tomato puree, you can never go wrong with enriching the latent flavors. In a pan ...

The owner of Mamadio’s is stoked fans flock for his cheesesteaks, but that’s not the sandwich he wants to be famous for.