Try a variety of tapas, cheese/charcuterie boards and crostini (pear with gorgonzola, yellow fin tuna with chili, or Manchego ...

All things food: Roundups of the latest reviews, inspections, new and best restaurants The menu recommends flatbreads ... We started with the Kung Pao cauliflower ($14), which is a magical ...

What name comes to mind when you think of a cloud kitchen specialising in Pan-Asian cuisine? Shoyu, right! The brand recently celebrated its third anniversary, marking a significant milestone in its ...

but the dinner menu is pretty tempting too, and features enough dim sum dishes to keep any dumpling lover happy, plus Peking duck pancakes, crispy pork belly, crayfish lo mein and Kung pao cauliflower ...

In another bowl, mix together all the sauce ingredients and set aside. In a hot frying pan or wok, add some oil. Let the oil heat and then add in the onions. Fry for a minute until soft and then ...

To mark this special occasion, Shoyu has introduced a refreshed menu designed to delight its loyal customers with bold flavours and creative twists. The new offerings feature a mix of vegetarian ...