From creamy fettuccine to shrimp and penne, classic pasta dishes become even better with the addition of fresh, snappy ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

Clams are typically cooked by steaming them in a covered pot (or pan) for approximately 3 to 5 minutes until their shells ...

So, for this pasta dish, which she simply calls Linguine, she puts all the good stuff together. She uses linguine (“because it looks fancy like fettuccine”) but easier to slurp (“like ...

Lots of pasta recipes claim they're quick and easy, but when it's time to make them, the ingredient list is a mile long. Not so with this three-ingredient lemon linguine. It's about as simple as ...

Alfredo sauce is one of those things that tastes incredible when made from scratch—and it’s way easier than you think! Toss it with tender linguine for a cozy, kid-approved meal that has you enjoying ...

Crab season is still going strong, so Oregon’s culinary ambassador Leif Benson joined us to share a pasta recipe to make the ... very well until smooth. Cook Linguine until al dente, drain ...

Bring a large pot of heavily salted water to the boil and add the squid ink linguine. Cook for about eight minutes until just cooked, then strain, keeping some of the pasta water to use in the sauce.

This creamy, savory dinner from recipe developer Robin ... For this verdant pasta dish from 1988 F&W Best New Chef Johanne Killeen, linguine and green beans cook in the same pot, then are tossed ...