If you've ever taken a drug test, you’ve probably heard the warnings about eating a poppy seed bagel beforehand. Or maybe you ...

But to be honest, the slight chance the poppy seeds might make me fail a drug test is enough for me to rank this where it is. Don’t let egg bagels fly under your radar. Sure, their coloring might be a ...

ORDER: any of the bagels, but you can’t go wrong with the earthy rosemary one or the sesame-poppy seed bagel (it looks like a black and white cookie!). Help yourself to the condiments—butter ...

This ancient ingredient enhances everything from muffins and pastries to noodles, curries, and salad dressing. How to eat poppy seeds? Let us count the ways! While it's tempting to sideline this ...

Set aside. Make the everything-bagel topping: In a medium heavy skillet over medium heat, combine sesame seeds, ¼ cup poppy seeds, dried minced garlic and dried minced onion. Toast, tossing ...

Babes, Bagels, n Beans, a new Gaffer District dining option, will open Saturday at 18 West Market St. in Corning. Ashton ...

Fairmount's bagels are known for their slightly denser texture and rich, woodsy flavor. Don't miss the poppy seed variety, a beloved classic. Bagel Etc has been a beloved Montreal institution ...

poppy seeds are often dry-roasted, or soaked and ground before use to make them easier to handle. In Central and Eastern Europe, they are sprinkled onto cakes, breads, biscuits and bagels ...

Hand-rolled bagels come in classic sesame or poppy seed, all dressed with onion and garlic, or on the sweet side with cinnamon raisin or blueberry. While you’re waiting, check out the ...