From mountain-high sushi to prairie oysters (not what you think), these hidden gems are serving up ocean-fresh delights ...

The popular Sacramento-area sushi restaurant chain Mikuni has been acquired by a Tokyo-based holding company, its owner said in a message to customers.

The store will serve as a one-stop-shop for a mix of Japanese and American food products, full-service meat and seafood ...

Osaka Nikkei, which specializes in Nikkei cuisine — a blend of Peruvian and Japanese culinary traditions from Peru — will ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

A popular Tex-Mex restaurant has been named one of the best in the country. Here's what you need to know before you go.

A popular Selma barbecue spot has been named one of the best restaurants in the country. Here's what you need to know before ...

"Junction Krog District’s prime location along the Beltline’s bustling corridor perfectly captures the energy and foot traffic that will bring Yuji to life,” owner Alex Kinj ...

Lakeland chef Ryan Neal partners with investor Chris Cleghorn to open Hakucho, a contemporary take on Japanese izakaya, in ...

Kuma Cantina recently opened in Tokyo and offers a variety of Mexican dishes. Some feature a Japanese twist. (Juan King/Stars ...

Japanese beef bowl chain Yoshinoya recently began offering a limited-time menu item called Beef Roka Curry (牛魯珈カレー) for 729 yen. The dish went on sale at locations nationwide on January 16 and ...

(Mainichi/Akiko Yamazaki) TOKYO -- A new trend is emerging among ramen restaurants in Japan where customers are required to purchase an entry "pass" to gain access. The measure aims to alleviate ...