La Hacienda Calavera, the second location of a 3-year-old Cicero restaurant, will open by Easter on the former site of Lalo’s ...

When it comes to dining out, Chicagoans are positively spoiled. As of 2025, the city is home to 19 Michelin-starred kitchens that range from one of the best Mexican restaurants in Chicago to a ...

Stephanie Lulay, Executive editor and Co-Founder of Block Club Chicago, joins Bob Sirott to share the latest Chicago ...

DECISIONS, decisions, de- cisions. Should I go for the Italian beef sandwich, the deep-dish pizza or the hotdog with seven ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. Let’s get ...

Chicago has no shortage of great restaurants. But if you're after variety, good value, and great flavors, you may want to pay ...

A t any given time, there are a handful of Chicago restaurants where trying to get a table is like trying to exit the Dan Ryan at 6pm. Right now, these are those restaurants. The ...

Chicago's eastern boundary is formed by Lake Michigan, and the city is divided by the Chicago River into three geographic sections: the North Side, the South Side and the West Side. These sections ...

To say Albert Friedman wrote the book on real estate in Chicago’s famous River North neighborhood is neither metaphor nor exaggeration. Tim Samuelson, Chicago’s now-retired cultural historian ...

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Marilynn and Carl Thoma made their fortune and their life in Chicago. Then they packed up and moved to Dallas to share their ...