Today, the Connecticut congressional delegation, led by Representative Johana Hayes (D-CT-5), reintroduced the Save Our Small (SOS) Farms Act. Rep. Hayes was joined by Representatives Larson (D-CT-1), ...

Small farmers describe "state of shock" after federal government pulls out of promised grants meant to make farms, forests ...

The Sugar Regulatory Administration (SRA) intends to spend around P10 billion in the next three years to implement different ...

Are cell-cultivated products a realistic alternative to meat, or too impractical to ever make it to our plates?

American Farmland Trust provides technical support and financial resources to underserved farming communities in California.

Solar farms are seen as a way to increase energy capacity from non-polluting source. But their expansion into rural areas ...

For young farmers starting out, navigating the agricultural landscape and building a sustainable commodity production business can be a slow, tricky road to travel.

Nadine Lee is the owner and operator of The Wandering Market in Moose Jaw and is concerned that some of the proposed changes ...

Scalable operations in the US and China allow WH Group to take advantage of hog price differentials between the two countries and achieve raw material security for its packaged meat business, which is ...

What is the “Cottage Food Law”? It allows entrepreneurs to make and sell lower-risk home-produced food products.

Land and property ownership have colored American politics since the very beginning of our democracy in New England in the ...

In areas where farmers have formed robust organizations, they benefit from economies of scale, stronger input sourcing power, ...