This time, it’s Novatore Cucina & Bar, led by two internationally notable chefs: Chilean Fernanda Fuentes-Cárdenas and her ...

The female-owned restaurant serves tapas, tinned fish, Spanish wines and more, creating a transportive experience ...

The latest crop of new restaurant arrivals includes a few steakhouses, a gelato spot, some ramen bars, a Caribbean juicery and more.

Save a few dollars while indulging in Asheville's fine dining scene. Asheville Proper and more restaurants are rolling out ...

The longtime-catering concept from Daniel López and Camilo Franco is soon to become brick-and-mortar as Paseo is set to open in March at The Commons.

Sugarra, the new Spanish fine-dining restaurant that just opened at Resorts ... the diner will have to splurge on the nine-course Experience menu, priced at $288 a person. Other highlights include ...

The catering component has become widely known for its paella. The paella won’t be a regular fixture on the menu at The ...

“Once you see the menu, you’ll realize that those dishes are — once you go to Spain — mostly all the restaurants that are traditional,” Linares says. “We’re not inventing, not ...

Each location's menu is slightly different ... management and front-of-house staff from Spain. The restaurant at Fashion Square will seat 150 people, and it has an indoor bar, an outdoor patio ...

Parent company Dine Brands plans to open up to 14 combo locations in the U.S. and 23 overseas, underscoring its high hopes ...

The Roca brothers redefined Catalan cuisine. Now, with the opening of a new hotel and restaurant, they're taking things even ...

The latest Table Hopping roundup has Albany, Colonie, Watervliet getting new Mexican, pizza, Peruvian and Yemeni spots, with ...