Bake for 15 minutes or until the chicken is cooked through and the crumbs are golden. 4 Finely chop the chives and scatter over the Parmigiana. Serve with the garlic herb bread. Discover the Truth ...

I love this recipe because it is a bite-size take on a classic Italian American staple. You get all the saucy, cheesy, crispy sensations in a poppable package that perfect for game day. Technique ...

While I have never lived this story down — we all still laugh about it — I can safely say that I am now very fond of stuffed peppers, and this Chicken Parmesan-inspired version is particularly ...

There's nothing quite like the delicious taste of Parmesan crusted chicken, especially when it's inspired by the famous Longhorn Steakhouse recipe. With its juicy and tender chicken breast covered ...

Tap the profile link for the recipe!” De Laurentiis’ Healthier Chicken Parmesan dish has it all: the chicken, the herbs, the cheese. But what makes it healthier is the lack of bread crumbs.

When we think of romance, there’s one saucy, cheesy, and delicious dish that comes to mind: chicken parmigiana. Here are the top spots in Westchester to order a heaping plate of parm. Starting off ...

This all-in-one aubergine parmigiana orzo is the perfect midweek meal. Gooey mozzarella and perfectly cooked aubergine in a rich tomato sauce. Slice the aubergines into 1cm/½ in thick strips and ...

Step back into 1952 and showcase the classic coronation chicken salad for a delicious nostalgic lunch. This is not a bashed-together mayo and mango chutney affair, this is the real deal and fit ...

With dishes like chicken parmesan, lasagna, and spaghetti and meatballs, Italian food ranks as one of the foremost comfort cuisines in America, with plenty of reputable restaurants to show for it. The ...

Chicken parmigiana is another go-to classic Italian dish people love ordering out, but Maricel Gentile, Chef and Owner of Maricel's Kitchen, doesn't recommend it. "I found it is rare that any place ...

If you're craving cheap and cheerful refuelling after a visit to the Art Biennale, this neighbourhood trattoria-pizzeria ... salsa peverada with minced chicken liver, anchovies and garlic.