Alon Shaya, the two-time James Beard Award-winning owner of Israeli restaurant Safta, is opening a second sit-down locale ...

Indulge in this creamy Tuscan chicken recipe, delivering restaurant-quality flavors in just 30 minutes. Perfect for a quick, ...

But jittery American wine importers have already hit pause on orders from Tuscany. By Emma Bubola Reporting from Montalcino and Montepulciano, Italy All it took was an all-caps social media threat ...

Forbes contributors publish independent expert analyses and insights. Tony Sachs is an NY-based writer covering spirits, cocktails and bars.

Razatos, who also owns Plaza Café's downtown and south-side locations, said he purchased the Rustica property from owner Josh ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

The Culinary Studio of the research institute Onjium showcases Korean food culture through a refined multi-course menu in their Michelin-starred restaurant ... This small Italian gelato shop ...

By Ellie Thomas UM Journalism Student Rooted in family tradition and Italian-Creole dishes, the former Lusco’s Restaurant of ...

Ahhh, Italian. The language of love. It’s got to be the most popular kind of restaurant for everything—romantic dates, milestone anniversaries, casual catch-ups, or belt-loosening feasts that leave ...

Chris Furia The announcement of the new restaurant follows a busy few months for the Kahani Social Group, which opened Pok Pok Po in December and Bol, a fast-casual Indian restaurant that serves ...

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