Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

Parkinson’s disease is a progressive neurodegenerative disorder of the nervous system. It's a condition that affects movement ...

Eating bacon or cereals for breakfast may speed up early signs of Parkinson's disease, warns new research. People who eat ...

A new study finds that psilocybin — a psychedelic compound in certain mushrooms — can improve mood, cognitive function, and ...

A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food ...

People who eat more ultra-processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early ...

Around 90,000 new cases of Parkinson’s disease are diagnosed in the US each year — the neurodegenerative disorder is commonly associated with slow movement, tremors, stiffness and difficulty ...

Researchers believe they've found a link between our favourite guilty pleasure snacks and Parkinson's disease while conducting a new study.

Aussies are being warned to avoid specific foods as a new study suggests they can nearly triple the risk of developing Parkinson's disease.