Pizza toppings can make or break your slice, spark fierce debates, and define regional styles. So what are America's favorite ...

The antipasto platter showcases imported Italian meats and cheeses alongside marinated vegetables, olives, and pepperoncini – a colorful spread that serves as both a feast for the eyes and the palate.

Catalina Eddie's at Disney's Hollywood Studios has several new menu items, including some pasta and a cannoli for dessert.

This year, two Illinois eateries were among 50 pizzerias in the U.S. to be recognized by the Italian platform “ 50 Top Pizza ...

From tavern-style bar pies in Chicago to thick-crusted pan pies in Detroit, these pizzerias are shaping American pizza culture, one slice at a time.

The style is classic Neapolitan and, for decades, it served only two kinds of pizza – Marinara, topped with tomato sauce, garlic and oregano; and Margherita, topped with tomato sauce, Pecorino ...

Pizza marinara sauce can be easily made at home with just a few ingredients, such as tomatoes, red onion, olive oil, and more.

Stoner’s Pizza Joint opens in Bradenton, Florida on Cortez Road. Pizzeria also sells chicken wings, salad and dessert, local owner says ...

Pizza marinara is a typical Neapolitan pizza made only with fresh tomato, oil, garlic, and oregano placed on a thin layer of dough. This pizza is the most famous along with the Margherita: its name ...

Costco’s latest food item is generating plenty of buzz online. The big-box warehouse retail chain recently rolled out a brand-new deli sandwich, which comes with its fair share of fixings ...

How does Pizza Hut's tavern-style pizza taste? I placed my order on a Saturday night for a large tavern-style pizza with classic marinara sauce, cheese, pepperoni and pineapple.

Google's AI Overviews suggested adding glue to pizza sauce. I tried it. And ate it. Here's what all this tells us about the future of the web.