Germany-based GoodMills Innovation has unveiled a co-texturized wheat and fava bean proteins-based texturate for “convincing meat-like alternatives” such as vegan pulled meat, sliced meat or barbecue ...
The enzyme — Maxiren Evo — targets alpha s-1 casein protein in milk through a highly specific mode of action. The innovation aims to provide manufacturers with better yields and increased processing ...
Israeli food-tech company Brevel has raised more than US$5 million in a seed extension up-round, bringing the total investment to US$25 million. The investment allows the company to accelerate its ...
Innova Market Insights data shows a surge in AI (artificial intelligence) claims on F&B packaging, with a 67% increase from 2020 to 2024, as consumers express curiosity about AI. Meanwhile, 30% of ...
AngeoPro, a sustainably sourced yeast protein by Angel Yeast, offers exceptional nutritional value and versatility. Ideal for various applications, it boasts high protein content, complete amino acid ...
Chocolate’s next chapter: Alt-cocoa, farmer collaborations and retail tactics emerge amid economic downturns ...
Angel Yeast Extract, one of the main business units of Angel Yeast Co., Ltd, is one of the world-leading suppliers of yeast ingredients. Angel Yeast Extract helps food manufacturers to create ...