Diets high in junk food may increase the risk of symptoms tied to early Parkinson’s disease, like depression and impaired ...

"I want my kids to grow up understanding that food is about nourishment and connection, not guilt,” says Kelsey Kunik, RDN.

Ultra-processed foods (UPFs) like sugary drinks and packaged snacks constitute a large portion of the American diet and are ...

Ultra-processed foods (UPFs) like sugary drinks and packaged snacks constitute a large portion of the American diet and are linked to health issues like weight gain and diabetes due to their high ...

A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food ...

The move expands the color palette for companies as they face calls to end use of synthetic additives before the end of 2026.

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s disease, according to a new study. A single serving in the study was 8 ...

Ultraprocessed food consumption increases premature death risk, especially in youth, due to synthetic additives.

"There's growing evidence that diet might influence the development of Parkinson's disease," Gao continued. "Our research ...

Studies show that eating a lot of ultra-processed foods like frozen pizza is associated with a higher risk of developing chronic diseases, while health experts say it's a good idea to limit your ...

Reviewed by Dietitian Annie Nguyen, M.A., RD A new study connects ultra-processed foods with an increased risk of developing ...