Eddie Lopez creates unique handmade ice creams that play with flavor with a goal of showcasing his Mexican heritage in the ...

El nuevo puesto de tortillas en Windmill Farms brinda a las tortillas y a quienes las hacen un nuevo capítulo, y también abre ...

A corn tortilla needs nothing more than a few minutes on a comal. It puffs up and charrs as it meets the heat, and usually it is turned every 15-20 seconds to cook evenly.

While reporting on the trip behind the masa made at Park Slope’s Taco Santo for our 2014 Fall travel issue, we got a tutorial on tortilla making from chef Alejandro Bonilla Manjarrez. Taco Santo’s ...

Frito-Lay is recalling Tostitos Yellow Corn Tortilla Chips in 13 states due to an undeclared allergen. Is Alabama on that list? What we know ...

The classic tortilla debate. Purists prefer corn, but is there ever a place for flour? The Takeout turned to chef and ...

Learn how to make corn tortillas from scratch with this easy step-by-step guide. Enjoy healthier, homemade tortillas perfect for tacos, quesadillas, and more!

About this recipe Homemade corn tortillas are a taste of Mexico that you can bring to your kitchen with just a few simple ...

The corn tortillas were slightly thicker on the edges—far different from the industrially produced taco shells I’d theretofore eaten—and one bite told me why.

Tortilla recipes vary by country, but in my Salvadorian family, we make tortillas de maíz, or corn tortillas. Here is an easy-to-follow recipe.

It was time for the Great Tortilla Folic Acid Test. The 3.5-ounce bag of folic acid powder was available on Amazon for $20. I washed out my mouth with water, closed my eyes and took two warm corn ...

What’s the difference between corn and flour tortillas? Here’s everything you need to know about how these dual flatbreads are made, and when to use each in your kitchen.