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This Lesser-visited Italian Region Is the Birthplace of Prosciutto and Parmigiano-Reggiano—How to Visit
The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.
NYC’s sexiest new restaurant is where you’d least expect it
The tainted West Chelsea/Meatpacking District location that was once home to disgraced Del Posto and the unappealing Al Coro ...
Nancy Brussat, whose Convito Cafe brought Italian food specialties to Chicago area, dies
Inspired by a love of Italian food and possessed with entrepreneurial moxie, Nancy Brussat ran Convito Cafe and Market in ...