Currently, the company directly owns and runs 151 locations, while franchisees operate another 154, mostly within the United ...

The exposed brick walls serve as a gallery for railroad memorabilia and local history. Black and white photographs document Lincoln’s evolution, while train-themed artifacts remind you of the building ...

The company’s goal is to preserve the hotel’s architectural charm while leading a revitalization effort in partnership with ...

The Detroit Lions' offseason is in full swing with coach Dan Campbell, general manager Brad Holmes and the rest of Detroit's ...

The former Carlo Lorenzetti’s restaurant in Chicago Heights is slated to become a strip mall, according to the city.

In this week's restaurant news, a restaurant closure makes way for NYC brand and a bankruptcy causes a Nashville bar to ...

Eater Vegas’s Editor dines out several times a week — if not per day, which means frequent encounters with standout dishes ...

The Hit List is where you’ll find all of the best new restaurants in Chicago. As long as it opened within the past several ...

Passover dinner at Joe's Seafood, Prime Steak & Stone Crab From hearty matzo ball soup to braised brisket, these Chicago spots are celebrating the time-honored tradition of Passover with beloved ...

Hotel Chocolat, the U.K.-based chocolatier, is making its entry into Chicago with the opening of two of its Velvetiser Cafe ...

Bill Murray talks about his new film, "The Friend," and breaks down which Chicago restaurant makes one of his favorite pizzas ...

People with strong “emotional skills” are more successful at work, says Shake Shack founder Danny Meyer, who prioritizes six ...