On a cold winter day, nothing warms from the inside out like a baked pasta. Whether it’s for a leisurely Sunday supper or an ...

Noodles make the world go round. From bowls of Japanese ramen to Vietnamese pho to Italian pasta and beyond, noodles are the ...

Mancini’s Italian Deli, seen Tuesday at 5 Park St. in Lewiston, will open Wednesday. The strictly carryout and delivery ...

Four red wines made the final round. Three Best-in-Show wines automatically advanced to the prestigious San Francisco World ...

There’s Danielle Alvarez’s spaghetti alla nerano, the pesto pasta from Sydney’s A’Mare, Ellie Bouhadana’s cavatelli with ...

Portofino Trattoria is a renowned Italian restaurant that has earned its place as a go-to destination for food enthusiasts. With its rich blend of authentic Italian flavors, cozy ambiance, and ...

The dish requires little description: a shirt-splattering jumble of pasta and marinara joined by a pair of rotund, springy beef meatballs slightly larger than golf balls. It’s as Italian as chicken ...

These are the best Italian products to buy at Costco, and the ones to avoid, according to an Italian. Alessio and Jessi Pasini recommend buying Cento tomatoes, Giovanni Rana products, and parmigiano ...

In a country where food is sacred, how can we distinguish hidden gems from tourist traps? Here are 10 unmistakable signs of a ...

USA TODAY Network food journalists from across the country pooled their expertise to select 44 USA TODAY Restaurants of the Year, which include the places they know, love and recommend.

Carbone Fine Food is making another move in the jarred pasta sauce market. The brand is adding five new flavors to its lineup in 2025.

A popular Wilmington Italian restaurant has been named one of the best in the country. Here's what you need to know before ...