On a cold winter day, nothing warms from the inside out like a baked pasta. Whether it’s for a leisurely Sunday supper or an ...

Mancini’s Italian Deli, seen Tuesday at 5 Park St. in Lewiston, will open Wednesday. The strictly carryout and delivery ...

Four red wines made the final round. Three Best-in-Show wines automatically advanced to the prestigious San Francisco World ...

Chefs have shared Pasta Amatriciana video recipes and their videos are very popular. Do they deserve to be this popular? Do they use the right ingredients and method to make this famous Roman Pasta?

Pasta is one of the most beloved comfort foods. The International Pasta Organization says a staggering amount of Americans ...

These restaurants distinguish themselves with service, atmosphere and — most of all — with food that honors the bedrock ...

There’s Danielle Alvarez’s spaghetti alla nerano, the pesto pasta from Sydney’s A’Mare, Ellie Bouhadana’s cavatelli with ...

Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, stirring occasionally, for 8 minutes, or according to package directions.

The dish requires little description: a shirt-splattering jumble of pasta and marinara joined by a pair of rotund, springy beef meatballs slightly larger than golf balls. It’s as Italian as chicken ...

These are the best Italian products to buy at Costco, and the ones to avoid, according to an Italian. Alessio and Jessi Pasini recommend buying Cento tomatoes, Giovanni Rana products, and parmigiano ...