Margherita pizza is the epitome of Italian simplicity and flavor. With its thin, crispy crust, fresh tomato sauce, cream ...

The pool of 16 is now down to 4 as debate for our 2025 March Madness best Upstate pizza in the Upstate is now open; vote in ...

If you normally keep a jar of pesto in your fridge, then dig it out for your next frozen pizza night. Drizzle or dot some on ...

Frozen pizza ... margherita-style pie just by adding a couple ingredients. Slice a couple tomatoes (Roma tomatoes work best since they’re not too wet) and put them on your pizza, then tear some ...

Heading to Roosevelt Row or a Dbacks game? Here are 23 essential downtown Phoenix restaurants for Mexican, soul food, pizza, burgers and breakfast.

Nestled among the pine trees of Arizona’s Rim Country sits a pizza gem worth the drive. This rustic wooden building might look like just another mountain structure from the outside. Step inside and ...

The pepperoni curls up at the edges, creating tiny cups of delicious flavor. Their white pizza with garlic and ricotta is a hidden gem on the menu. You’ll find yourself thinking about it days after ...

James Golding, Rockwater “A great pizza sauce is simple: high-quality tomatoes ... and cook it at a high temperature. Margherita will always be a classic, although I love pepperoni or prosciutto with ...

Try this pesto plum pizza with balsamic arugula for lunch or brunch. It's a light and fresh recipe perfect for springtime.

Tinned tomatoes and cannellini beans make it extra satisfying. Comfort food can still be quick and this recipe involves just 10 minutes of prep. The chicken is coated in a zaatar, lemon and garlic ...