Devotees of heavily marbled wagyu beef have a new destination dining room. The sleekly monochrome restaurant, which opened on ...

Chicago has plenty of great restaurants—but it also has a lot of expensive great restaurants. And while there are lots of ...

Sure, General Beauregard Lee saw his shadow, but we expect these highly anticipated restaurants will heat up the city anyway.

Inspired by a love of Italian food and possessed with entrepreneurial moxie, Nancy Brussat ran Convito Cafe and Market in ...

Luca Manfè, a chef and the first non-American to win the television show “MasterChef” in 2013, originally had no plans to ...

From Neapolitan-style pies with Mexican flavors to New York slices loaded with oxtails, chefs are reshaping pizza to ...

Matt Habib is converting what had been the Red Poppy Bistro in South Elgin into Legit Dogs & Ice, resurrecting yet another of ...

Restaurant Week starts Friday in the west suburb. Angelo Skip Saviano, the Elmwood Park Village president, and Angelo Lollino ...

Beyond traditional eateries, Restaurant Week features specials from places like Hometown Meats Deli & Catering, which offers ...

The chef opened Santi, a new Italian and French fine dining destination in Midtown. Plus restaurant news from Napa, Florida, ...

Culture-combining craft pizzerias used to be outliers. Now, thanks to new tools, free-spirited experimentation, and a swell ...

Startup companies, small business owners and dreamers with big ideas for a business can compete in Purdue University ...