This Garlic Parmesan Biscuit Pull Apart Bread is amazing and so easy to make! I know what you are thinking you are on We ...

Lasagna is a classic Italian dish loved for its rich layers of pasta, cheese, and tomato sauce. This basic lasagna recipe is simple yet delicious, making it perfect for both beginners and seasoned ...

1. Heat oven to 475°F. Cut the garlic head in half horizontally. Top with 1 tbsp. oil and 1 ⁄4 tsp. kosher salt. Wrap in foil. Roast on a baking sheet for 20 minutes. 2. Cook pasta to al-dente ...

One option is oat biscuits, a great choice for those looking ... Additionally, this particular recipe is completely free from added sugar, making them a healthier option to help reduce blood ...

Beans and grains like pasta or rice were abundant and affordable, making pasta e fagioli a dietary staple across the Italian countryside for centuries. Here is my authentic recipe passed down for ...

Polson started Mama Jo’s Biscuits and BBQ as a food truck with his wife Jodi Polson, a former pastry chef at Coperta, a Denver Italian restaurant. They moved into the space long occupied by ...

Pillowy ricotta dumplings replace the typical meatballs in this comforting vegetarian version of the classic Italian wedding soup. To make them, mix ricotta, Parmesan, breadcrumbs, and egg ...

Anna Francese Gass, host of the new cooking show “Instant Italian” and author of “Italian Snacking” joins TODAY to whip up two Italian-inspired dishes in under 30 minutes: Antipasto ...

The variants include wholegrain, flax, spelt, sesame crusted, classic, and Torinesi (thin, crisp, traditional Italian-style breadsticks) with minimal ingredients used across the range. For example, ...

ITALIAN LEMON COOKIES are for those times when you want to bake something special without too much effort! Roll out these tangy lemon cookies in no time and enjoy the crumbly sensations alongside ...

take on this classic Italian American dish. These baked chicken legs and thighs emerge from the oven sticky and caramelized. Save time and use your favorite bottled sauce, or take an extra few minutes ...