The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.

Luca Manfè, a chef and the first non-American to win the television show “MasterChef” in 2013, originally had no plans to ...

Fresh-made pasta highlights all the classics, like ribbons of Mafaldine tangled in a robust Bolognese, potato gnocchi in a lamb ragu, and spaghetti. From technique to ingredients, each dish celebrates ...

Restaurant Week starts Friday in the west suburb. Angelo Skip Saviano, the Elmwood Park Village president, and Angelo Lollino ...

One of Dallas' most beloved and cherished restaurants reopened to bring back its Italian favorites. If you can't make it to ...