The 'incredible desert fortress', about 2,200 years old, was uncovered at the Nahal Zohar valley near the Dead Sea, east ...

More than 60% say they prioritize authenticity in their meals. As food lovers seek out traditional culinary experiences, ...

Sema Karaman moved to Italy about a year ago. She shares her culture shocks and awkward moments to help you avoid making the ...

Green, it could only be green ,” says Italian architect Antonio Girardi, as if the color of nature could not help but enter, ...

Celebrate Saint Patrick’s Day with a touch of Italian flair by indulging in Cornetti ... ceasefire Chamber discovered deep within Great Pyramid of Giza could be missing piece of the puzzle ...

Jokingly dubbed the 'eighth wonder of the world', the Stockport Pyramid - built in the late ... served at the new Royal Nawaab site. “The food is Royal Nawaab and many people know the cuisine ...

Article continues below At the end of last year, the trattoria, which is regarded in Italy as a small restaurant serving homely food, was the recipient of a top prize from the annual Italian ...

Do you agree with him? Do you agree that nowadays there is a big business around fake Italian food? I've been trying to fight this for a lifetime, are you with me? Macron says a proposed European ...

But now, a food historian is exposing common myths and false stories, arguing that the Italian cuisine as we know it is barely a few decades old. Food is no doubt an integral part of the country's ...

Giovanni “Johnny” Angiuli and his brother bought a market in the 1970s in what was then L.A.’s Little Italy and turned it into Eastside Italian Deli ... up the prepared-food menu, adding ...

Hankering for Italian food? There's no shortage of cheap, delicious pizza across America, but what about something that demands a little more finesse, like veal Parmigiana or ravioli heaped with ...