At Ambra, we focus on time-honored Italian techniques while crafting menus that bring people together, whether for an intimate dinner or a lively gathering.” - Chef John DeLucie NEW YORK ...
The streamlining bucks broader industry trends. Major restaurants have in recent years generally expanded menus that were ...
QuickChek, Whitehouse Station, New Jersey, is launching two new Italian subs, the Giant Italian and the traditional-style ...
From fine to casual dining, there's plenty to come in Nashville this summer. Here's some of what we're looking forward to the most ...
Spicewalla, the Asheville-founded spice brand from the Chai Pani Restaurant Group, will host a spring brunch from 10:30 ...
Since opening her restaurant in the Third Ward 12 years ago, Karen Bell has quietly hit her stride. Bavette gets its name ...
Islands on MSN2d
The Most Common American 'Italian' Dishes You Really Shouldn't Try To Order In ItalyYou might think some of these dishes are traditional Italian but in reality you won't be able to order them on your next trip ...
Carrabba’s Italian Grill and Bonefish Grill lost market share during the fourth quarter, CEO Michael Spanos said last month. Bloomin’ is trimming menus by up to 20%, Spanos said, adding that ...
As Western Pennsylvania communities rev up the fryers for Lenten season fish fries, many churches and organizations have ...
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