When it comes to the idea of more Italian eateries in the metro, that’s amore according to these restaurateurs who plan to ...

If everything is bigger in Texas, that explains Joe Radaich’s supersized idea of opening Big Star Tipsy Taco Bar in the ...

A long farewell in Lowertown, a Mexican burger spot in West St. Paul, and perhaps the oldest remaining Dairy Queen in ...

Elsewhere in the North Loop (800 Washington Ave. N., Minneapolis, to be exact), St. Pierre Steak & Seafood is now open in the ...

One of the Subway sandwich shops found in the downtown Minneapolis skyway has closed. A sign on the window at the 200 South ...

Here’s this week’s food and restaurant news roundup from around the Twin Cities, including a food hall in downtown, Sonder ...

Chef Abraham Gessesse walked into the kitchen of his Grand Avenue restaurant Hyacinth on a Wednesday in January to find his sous chef Connor Barth wearing a giant smile. “What are you so happy about?” ...

The Edina Capriotti's Sandwich Shop closed three years ago. A new outpost is about to open in Anoka. Capriotti’s Sandwich ...

Abraham Gessesse of Hyacinth restaurant in St. Paul is nominated for Midwest Best Chef. Hyacinth is an Italian restaurant ...

Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...

a manager at the Keys Cafe in downtown Minneapolis, said his location of the local chain was the last to implement the surcharge, adding that he tried to hold out as long as possible. Restaurants ...