Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...

The former Carlo Lorenzetti’s restaurant in Chicago Heights is slated to become a strip mall, according to the city.

All year long, NBC Chicago Food Guy Steve Dolinsky has been diving into "Chicago Classics." They're restaurants that are at ...

Just in time for a surge in spring-break travelers, with more than 3.36 million passengers streaming through O’Hare and ...

Jonathan Capitanini remembers when, as children, he and his sister, Giovanna, would tear through Italian Village, their family’s collection of restaurants under one roof in the Loop.

Yes, a hot dog graces the menu at Rendang Republic, chef John Avila’s upcoming restaurant opening next week in Wrigleyville.