Yet another upscale Italian restaurant has opened in Wynwood. This time, it’s Novatore Cucina & Bar, led by two internationally notable chefs: Chilean Fernanda Fuentes-Cárdenas and her Italian partner ...

Lawyers representing four Indonesian fishermen say they were beaten and trapped on vessels that were part of the global ...

Miami already feels like home for a restaurant that’s sourcing wagyu at Japanese auctions, offering a 2,500-selection wine list, serving dramatic fire-roasted seafood towers and making theatrical ...

The restaurant also offers its famous “I Don’t Give a F*@k” tasting menu, a chef’s choice menu with meat and seafood galore.

Top Chef's Jeremy Ford brings farm-to-table fine dining to Duck Key with Salt + Ash, blending fresh flavors and island charm.

This winter has been a busy season for Chef Jeremy Ford, the force behind the Michelin-starred restaurant Stubborn Seed in ...

Also, air conditioner units were leaking above table saws, among other equipment and hand-washing violations at Price Choice ...

At Fishtown Seafood, owner Bryan Szeliga sells a range of seafood. But, oysters are the biggest part of his business. And 60% to 70% come from Canada ...

Opened Feb. 20, Mykonos, by The Entourage Group and Breakwater Hospitality Group, offers Mediterranean coastal cuisine, ...

If you're craving shrimp scampi or fresh oysters, these Florida beaches offer the perfect mix of sun, sand, and seafood to ...

Through April 17, STK Steakhouse will serve its Bounty from the Seven Seas menu for Lent. It features four possible starters — Duck & Shuck ($26), New England Clam Chowder ($17), Spicy Yellowtail ...